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Publications

18. July 2025. SuperUser Account

Objavljen znanstveni rad u časopisu Applied Food Research

Boban, A., Milanović, V., Cardinali, F., Radman, S., Osimani, A., Aquilanti, L., Garofalo, C., Rampanti, G., Budić-Leto, I. (2025) Unlocking the potential of indigenous Saccharomyces cerevisiae from Maraština grapes for use as starter cultures in the winemaking process. Applied Food Research, 5, 101145. (Q1, IF=6,2)

Rad je dostupan na poveznici:

https://www.sciencedirect.com/science/article/pii/S2772502225004500?via%3Dihub.