Publications

Jukić Špika M, Liber Z, Montemurro C, Miazzi MM, Ljubenkov I, Soldo B, Žanetić M, Vitanović E, Politeo O, Škevin D. Quantitatively Unraveling Hierarchy of Factors Impacting Virgin Olive Oil Phenolic Profile and Oxidative Stability. Antioxidants. 2022; 11(3):594. https://doi.org/10.3390/antiox11030594 (IF = 6,313 ; Q1) Rad je dostupan na poveznici: https://www.mdpi.com/2076-3921/11/3/594

Marcelić Š, Vidović N, Pasković I, Lukić M, Špika MJ, Palčić I, Lukić I, Petek M, Pecina M, Herak Ćustić M, Ban D, Grozić K, Polić Pasković M, Cukrov M, Pongrac P, Goreta Ban S. Combined Sulfur and Nitrogen Foliar Application Increases Extra Virgin Olive Oil Quantity without Affecting Its Nutritional Quality. Horticulturae. 2022; 8(3):203. https://doi.org/10.3390/horticulturae8030203 (IF = 2,331, Q1) Rad je dostupan na poveznici: https://www.mdpi.com/2311-7524/8/3/203

Lukšić K., Zdunić G., Hančević K., Žulj Mihaljević M., Mucalo A., Maul E., Riaz S., Pejić I. (2022) Identification of powdery mildew resistance in wild grapevine (Vitis vinifera subsp. sylvestris Gmel Hegi) from Croatia and Bosnia and Herzegovina, Scientific Reports, 12:2128 https://doi.org/10.1038/s41598-022-06037-6 Rad je dostupan na web stranici časopisa https://www.nature.com/articles/s41598-022-06037-6.pdf

Veršić Bratinčević, M., Jukić Špika, M., Gadže, J., Radunić, M., (2022) A cherry on top - but which one? Use of physicochemical coupled to multivariate analysis for the distinction of fourteen sweet cherry cultivars in Croatia, Journal of Food Processing and Preservation, https://doi.org/10.1111/jfpp.16442 (IF = 2,19, Q3) Rad je dostupan na poveznici: https://ifst.onlinelibrary.wiley.com/doi/abs/10.1111/jfpp.16442

Čarija, M.; Radić, T.; Černi, S.; Mucalo, A.; Zdunić, G.; Vončina, D.; Jagunić, M.; Hančević, K. Prevalence of Virus Infections and GLRaV-3 Genetic Diversity in Selected Clones of Croatian Indigenous Grapevine Cultivar Plavac Mali. Pathogens 2022, 11, 176. (IF 3.492, Q2) Rad je dostupan na poveznici: https://doi.org/10.3390/pathogens11020176

Vidaković, A.; Šatović, Z.; Tumpa, K.; Idžojtić, M.; Liber, Z.; Pintar, V.; Radunić, M.; Ninčević Runjić, T.; Runjić, M.; Rošin, J.; Gaunt, D.; Poljak, I. Phenotypic Variation in European Wild Pear (Pyrus pyraster (L.) Burgsd.) Populations in the North-Western Part of the Balkan Peninsula. Plants 2022, 11, 335. (IF 3.935, Q1) Rad je dostupan na poveznici: https://doi.org/10.3390/plants11030335

Grdiša, M., Jeran, N., Varga, F., Klepo, T., Ninčević, T., Šatović, Z. Accumulation Patterns of Six Pyrethrin Compounds across the Flower Developmental Stages—Comparative Analysis in Six Natural Dalmatian Pyrethrum Populations. Agronomy 2022, 12, 252. (IF 3.417, Q1) Rad je dostupan na poveznici: https://doi.org/10.3390/agronomy12020252

Bego A, Burul F, Popović M, Jukić Špika M, Veršić Bratinčević M, Pošćić F, Vitanović E. Bactrocera oleae (Rossi) (Diptera: Tephritidae) Response to Different Blends of Olive Fruit Fly-Associated Yeast Volatile Compounds as Attractants. Agronomy. 2022; 12(1):72. (IF 3.417, Q1) Rad je dostupan na poveznici: https://doi.org/10.3390/agronomy12010072

Ninčević, T., Jug-Dujaković, M., Grdiša, M., Liber, Z., Varga, F., Pljevljakušić, D., Šatović, Z. Population structure and adaptive variation of Helichrysum italicum (Roth) G. Don along eastern Adriatic temperature and precipitation gradient. Sci Rep 11, 24333 (2021). (IF = 4.380, Q1) Rad je dostupan na poveznici: https://doi.org/10.1038/s41598-021-03548-6

Poljuha, D; Kralj, I; Krapac, M; Klepo, T; Radunic, M; Strikic, F; Weber, T; Ercisli, S; Arbeiter, AB; Hladnik, M; Bandelj, D.  2021. Analysis of genetic diversity in Croatian fig (Ficus carica L.) germplasm using SSR markers.VI INTERNATIONAL SYMPOSIUM ON FIG Acta Horticulturae, 1310; 35-40 Rad je dostupan na poveznici: https://www.bib.irb.hr/1130907

Akin, M; Poljuha, D; Eyduran, SP; Ercisli, S; Radunic, M. (2021).SSR Based Molecular Characterization of Local Fig (Ficus carica L.) Germplasm in Northeastern Turkey.ERWERBS-OBSTBAU 63 (4) , pp.387-392 (Q2; IF 0,99) Rad je dostupan na poveznici: https://www.bib.irb.hr/1155998

Vidaković, Antonio; Liber, Zlatko; Šatović, Zlatko; Idžojtić, Marilena; Volenec, Ida; Zegnal, Ivana; Pintar, Valentino; Radunić, Mira; Poljak Igor. (2021). Phenotypic Diversity of Almond-Leaved Pear (Pyrus spinosa Forssk.) along Eastern Adriatic Coast. Forests, 12(12), 1630, 15 (Q1;  IF= 2.804) Rad je dostupan na poveznici: https://www.bib.irb.hr/1160424

Matutinović, S., Rako, A., Tudor Kalit, M., Kalit, S. (2021). Influence of the ratio of sheep and cow milk on the composition and yield efficiency of Lećevački cheese. Fermentation,7 (4), 274. (IF: = 3.975, Q2). Rad je dostupan na stranici časopisa: https://www.mdpi.com/2311-5637/7/4/274

Jakovljević, T., Lovreškov, L., Jelić, G., Anav, A., Popa, I., Fornasier, M.F., Proietti, C., Limić, I., Butorac, L., Vitale, M., De Marco A. (2021). Impact of ground-level ozone on Mediterranean forest ecosystems health. Science of The Total Environment, 783, 147063 (IF = 7,963, Q1)Rad je dostupan na stranici časopisa: https://doi.org/10.1016/j.scitotenv.2021.147063

Vuletin Selak, G.; Baruca Arbeiter, A.; Cuevas, J.; Perica, S.; Pujic, P.; Raboteg Božiković, M.; Bandelj, D. Seed Paternity Analysis Using SSR Markers to Assess Successful Pollen Donors in Mixed Olive Orchards. Plants 2021, 10, 2356. (IF = 3.935, Q1) Rad je dostupan na poveznici: https://doi.org/10.3390/plants10112356

Žanetić, M.; Jukić Špika, M.; Ožić, M.M.; Brkić Bubola, K. Comparative Study of Volatile Compounds and Sensory Characteristics of Dalmatian Monovarietal Virgin Olive Oils. Plants 2021, 10, 1995. (IF = 3.935, Q1) Rad je dostupan na: https://doi.org/10.3390/plants10101995

Tadić, J., Dumičić, G., Veršić Bratinčević, M., Vitko, S., Radić Brkanac, Sandra (2021). Physiological and Biochemical Response of Wild Olive (Olea europaea Subsp. europaea var. sylvestris) to Salinity. Frontiers in Plant Science, https://doi.org/10.3389/fpls.2021.712005 (IF=5.75, Q1) Rad je dostupan na poveznici: https://www.frontiersin.org/articles/10.3389/fpls.2021.712005/full

Ruskovska, T., Budić-Leto, I., Corral-Jara, K.F., Ajdžanović, V., Arola-Arnal, A., Bravo, F.I., Deligiannidou, G.-E., Havlik, J., Janeva, M., Kistanova, E., Kontogiorgis, C., Krga, I., Massaro, M., Miler, M., Milosevic, V., Morand, C., Scoditti, E., Suárez, M., Vauzour, D., Milenkovic, D. (2021) Systematic Bioinformatic Analyses of Nutrigenomic Modifications by Polyphenols Associated with Cardiometabolic Health in Humans—Evidence from Targeted Nutrigenomic Studies. Nutrients, 13, 2326. ...

Popović, M., Jukić Špika, M., Veršić Bratinčević, M., Ninčević, T., Matešković, A., Mandušić, M., Rošin, J., Nazlić, M., Dunkić, V., Vitanović, E. (2021). Essential Oil Volatile Fingerprint Differentiates Croatian cv. Oblica from Other Olea europaea L. Cultivars. Molecules, 26(12), 3533. (IF = 4,411, Q2) Rad je dostupan na stranici časopisa: https://www.mdpi.com/1420-3049/26/12/3533

Jukić Špika, M., Perica, S., Žanetić, M., & Škevin, D. (2021). Virgin Olive Oil Phenols, Fatty Acid Composition and Sensory Profile: Can Cultivar Overpower Environmental and Ripening Effect?. Antioxidants, 10(5), 689. (IF=6,13, Q1) Rad je dostupan na stranici časopisa: https://www.mdpi.com/2076-3921/10/5/689